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Matcha: Tsukikage
 

How to make matcha for a group
Many people assume that matcha is a drink to enjoy alone. In fact, it can be easy to serve several people with the same bowl of matcha. Prepare the right tools and cups, and you, too, can have matcha at tea time with friends.

Matcha: Tsukikage
First, we need to select a matcha to serve. We recommend Tsukikage, a matcha that is not too strong or too light. This autumn-only matcha will be popular among all of your friends.

 
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Whisk: 80-tip Chasen
 

Whisk: 80-tip Chasen
A bamboo whisk will make it easy to whisk a larger batch of matcha at once, to serve several people.

 
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Tea bowl: Black Bowl with Spout
 

Tea bowl: Black Bowl with Spout
The most important tool for preparing matcha for a group. The spout allows you to serve several people from the same batch.

 
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Recipe:
Simply whisk 3 portions of matcha at once, and then pour into cups to serve.
- 2 grams of matcha per person
- 60 mL of hot water per person
- Whisk quickly for around 15 sec.
- Pour into cups and serve.

 

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